Restaurant Industry Facts

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Restaurant Growth Kit

We’ve put together a collection of our best resources to help you grow and market your restaurant.


US Restaurant Labor Data: An Overview

Few economic data points are as closely watched as measures of employment. For those in the foodservice industry, which must confront high rates of turnover and ever-evolving wages, US restaurant labor data trends are especially informative, as they can help restaurateurs adapt as the trends surface (rather than after the fact). But due to the sheer volume of monthly labor…read more →Read more...

Who’s Who Among European Restaurant and Foodservice Companies

Hospitality is one of the largest industries in Europe. In fact, a recent study conducted by HOTREC (the trade association for hotels, restaurants and cafés in Europe) found that the industry can be a key driver for job creation in Europe, even in times of crisis. And the region’s certainly seen a lot of uncertainty lately, thanks to policy changes…read more →Read more...

Restaurant Loyalty Programs That Are Paying Off for Chains

Human nature is a funny thing. It’s what propels people to fixate on earning points. As kids, we’re rewarded with gold stars — often completing our homework for the reward more than anything else. Not much changes as we grow older — though the gold stars are swapped with points, with people opting to be loyal to one airline, one…read more →Read more...