What’s with these food trucks? Where did they come from? Do they have staying power or are they just a passing fad? View Aaron Allen & Associates’s storify post on how the food truck trend evolved and where it’s going next.
The Food Truck Trend
The food truck revolution can be traced back a few years ago to Kogi, the Korean BBQ truck in Los Angeles, California. It seems like there are food trucks everywhere, including huge festivals and events dedicated to the trend. Who says this food truck trend is here to stay? We do. And a few credible news sources say so as well. Want to see for yourself? Well, here are a few links to sate your curiosity. Enjoy these resources from Mashable, Huffington Post, Eater and Technomic among others. We hope you find them useful. Food trucks have been here in the US for decades. What’s happened in recent years though is that American’s have finally warmed up to the idea of “street food.” In the storify link below, you’ll read informative news coverage of the restaurant trend and see some inspirational examples of food trucks that the internet loves.
The resources above should show you how and why the restaurant trend evolved and let you know for sure that it’s here to stay. Plus, you can see 12 Food Trucks the readers of Mashable absolutely love.
Do you know any other great resources regarding the food truck trend that we should add to this list? How is the trend spreading where you live? Let us know in the comments section below.