Restaurant Management

30 Common Restaurant Server Mistakes

What do your servers say about your business? A great staff embodies the brand of a restaurant, but a bad egg can tarnish the establishment’s

Hiring a Restaurant Consultant

Hiring a restaurant consultant is an important decision. One that should be weighed carefully as it is with this person that your business will take

Restaurant Recession

Recessions aren’t fun for most people, but restaurateurs stand to benefit from the economic dip in many ways. Recruitment and cost cutting are just two.

Restaurant Business Plan Tips

A comprehensive and well-written restaurant business plan is essential when launching any new business, and especially so for the prospective restaurateur. The restaurant business plan

Restaurant Business Plan

A restaurant business plan is an opportunity to bring your concept to life on paper. It provides an outlet to express your passion for your

Restaurant Financial Analysis

Often times, the only difference between floating and drowning is the direction you’re facing. Without restaurant financial analysis, a restaurant may be face down without

Restaurant POS

A restaurant POS system, or point-of-sale system, is more than just a glorified cash register.  A restaurant POS is a touch-screen computer that enables, records, and