“Marketing is inextricably connected to all functions of a restaurant operations. Great marketing will just kill a bad restaurant's operation faster.” Aaron Allen
"The first year after they came in and helped us with a full blown marketing plan, our sales went up 17% and our ad cost dropped 27%. Our sales did go up and our profitability went up too. Aaron provides sounds results. I'd recommend him to anyone."
Brian Hill
Owner, Brian's Barbeque
“Aaron is a great speaker. I had him speak to an industry group of senior restaurant executives here at the Rosen College this past May and of the 7 presenters, Aaron had the highest evaluations. He even beat out Jim Sullivan, the legendary speaker for our industry. I’ve also had Aaron speak numerous times to my undergraduate and graduate classes. He always connects with his audience. I strongly recommend you use him.”
CHRIS MULLER
PROFESSOR, CENTER OF MULTI-CONCEPT RESTAURANT MANAGEMENT, ROSEN SCHOOL OF HOSPITALITY, UNIVERSITY OF CENTRAL FLORIDA