Restaurant design experts are equipped with the knowledge and skill to create a dining experience that fosters word of mouth marketing long after the meal is over.
When it comes to restaurant design, not just any designer will do. Restaurants require a different flavor, a different flare and different experience than the average residential interior designer or corporate designer has to offer.
To be sure, restaurant design requires an in-depth understanding of how restaurants flow, how employees will interact with the design, and how site architecture could impact the design. The most successful restaurant design, blended with irresistible food and impeccable service, breeds repeat guests, spirited employees and greater profitability.
We rounded up some of our best insights on restaurant design to give restauranteurs a better idea of what’s involved.
Restaurant Design Tips
Building first and asking questions later is expensive, and with some guests you only get one chance to get it right. From branding to silverware, we present 18 restaurant design tips to consider when launching a new concept.
Restaurant Design and Development Considerations
In this article we provide insight into the considerations and complexities of restaurant design as they relate to both independents as well as multi-national chains pursuing renovations and new growth concepts.
Common Restaurant Interior Design Mistakes
Walking inside a restaurant is like walking into the belly of an advertisement. Everything communicates. Unlike typical ads which often just engage one, two, or three senses maximum, a restaurant engages all five of the human senses. This raises the stakes substantially on customer expectations and performance levels necessary to compete effectively today. We rounded up some of the most common restaurant interior design errors.
Restaurant Floor Plans
Restaurant’s specific needs need to be considered before jumping into design. Restaurant floor plans and layouts should be influenced by business plans and branding strategy and kitchens and restrooms have to be optimized for efficiency.
Restaurant Interior Design
To be sure, restaurant interior design requires an in-depth understanding of how restaurants flow, how employees will interact with the design, and how site architecture could impact the design. The most successful designs will blend with irresistible food and impeccable service, breeds repeat guests, spirited employees, and greater profitability.
Pizza Restaurant Design Ideas
The pizza restaurant industry sells about $145b worth of pizza each year globally. In the U.S., close to 60% of pizzerias are chains. In this context, it can be hard to differentiate. We present some pizza restaurant design ideas to help with that.
Hotel Restaurant Design Ideas
We present examples of innovative hotel restaurant designs that maximized their available space, improved revenue with higher table turnover, and achieved excellent guest scores.
Hotel Design Ideas from Around the World
The way of thinking about lodging has gotten much more creative in the last few years. In this article we present innovative hotel design ideas that can inspire your concept development.
Design for Restaurant Uniforms
Branding every element of your operation is key to creating an image that stands apart from the crowd. Restaurant uniforms are a great opportunity for branding.
Questions to Ask of Your Restaurant Design
We present what questions to ask so that your restaurant design can successfully represent your brand.