These Two Numbers Can Tell You a Lot about a Restaurant Operation’s Priorities
A public restaurant company’s current stock price can tell you a lot about its past and current performance, but it doesn’t offer much insight into
Aaron Allen » Hub Page for June 2018
A public restaurant company’s current stock price can tell you a lot about its past and current performance, but it doesn’t offer much insight into
Americans celebrate the Fourth of July with backyard BBQs and massive fireworks displays. In Indonesia, communities compete in a number of friendly matches, from rope
The better burger craze has been one of the more remarkable fast food trends of the past decade. Now, the burger segment has turned into
The foodservice industry is a game of inches. With average restaurant margins falling between 3% and 5% profitability, chain leaders face incredible pressure to increase
Two of the more important metrics in understanding how a restaurant operation functions are the CAPEX-to-revenue and CAPEX-to-operating cash flow (Op.CF) ratios. These figures allow us
Ten years after the global financial crisis, America’s restaurant companies continue to sit on large sums of cash. In the U.S., companies have allocated $5.1
One of the easiest ways for foodservice groups to increase revenue is to make new acquisitions, but our analysis shows that restaurant portfolios with fewer
Even a decade after the Great Recession, restaurant commercial lending remains tight, but there’s still a tremendous amount of eager capital around the globe. Foodservice companies
Restaurant enterprise value (EV) is easy to calculate: market cap + debt – cash. It’s much harder to understand what causes EV to rise and
The European fast food landscape is being affected by many of the same trends as the North American segment, but important differences in projected growth,
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Founded and led by third-generation restaurateur, Aaron Allen, our team is comprised of experts with backgrounds in operations, marketing, finance, and business functions essential in a multi-unit operating environment.
We bring practical, relevant experience ranging from the dish room to the boardroom and apply a holistic, integrated approach to strategic issues related to growth and expansion, performance optimization, and enterprise value enhancement.
Working primarily with multi-brand, multinational organizations, our firm has helped clients on 6 continents, in 100 countries, collectively posting more than $200b in revenue, across 2,000+ engagements.
We help executive teams bridge the gap between what’s happening inside and outside the business so they can find, size, and seize the greatest opportunities for their organizations.